Episodes

Grace Young On Saving Chinatowns from Extinction During the Pandemic

On this week’s episode of Special Sauce, cookbook author and now independent Chinese restaurant advocate Grace Young talks about both the pandemic-related dire straits Chinatowns all over America are in, and the terrifying spike in...

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Simply Julia author Julia Turshen and the Washington Post’s Daniela Galarza On the Many Pleasures of Simple Cooking

On this week’s episode of Special Sauce, Ed talks about the many pleasures, gustatory and otherwise, derived from cooking simply with Simply Julia author and the Washington Post's , who writes and edits the Post's free newsletter.  And...

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Holiday Memories and More from the Korean Vegan, Rodney Scott, and Others, Plus Some Last Minute Gift Ideas from Ed

On this week’s episode of Special Sauce, Ed talks about the holidays with Pulitzer Prize winning author ; YouTube and Tik Tok Star The Korean Vegan, AKA ; James Beard Award-winning chef and pitmaster ; and Washington Post Food Editor . And if you're...

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Former Microsoft CTO Nathan Myrvhold: The Modernist Cuisine Founder’s 1000+ Page-long, Myth-Busting Take on Pizza

On this week’s episode of Special Sauce, Ed talks with former Microsoft CTO and Modernist Cuisine founder about why his new collection Modernist Pizza required 3+ volumes and 1000 plus pages.  Spoiler Alert: New Haven and New York pizza lovers...

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T-Day Stories From The Korean Vegan, Rodney Scott, Marcia Chatelain, and Joe Yonan

On this week’s episode of Special Sauce, we hear moving Thanksgiving stories from the Korean Vegan (), pitmaster and chef-owner , Pulitzer Prize winner , and the Washington Post's .   

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Joanne Lee Molinaro, AKA the Korean Vegan, Her Journey from Litigator to TikTok Superstar To NYT Best-Selling Author

On this episode of Special Sauce, Ed talks with Joanne Lee Molinaro, AKA The Korean Vegan, about her unlikely journey from corporate litigator, to TikTok and YouTube superstar, and now to NYT best-selling author.   

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Joshua Weissman: An Unapologetic YouTube Star With 5M Subscribers and A Bestselling Cookbook

On this week’s episode of Special Sauce, Ed talks with best-selling author (An  Unapologetic Cookbook) Joshua Weissman, a YouTube star with more than 5M subscribers, about life in the social media fast-lane. And the Washington Post's Daniela...

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Dorie Greenspan: On Getting Fired From Her First Kitchen Job & Her New Book

On this episode of Special Sauce, Ed talks with Dorie Greenspan about her new book Baking with Dorie and her inauspicious start baking for a living. Plus, the Washington Post's Becky Krystal weighs in on softening butter.  Dorie Greenspan | | |...

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