Special Sauce with Ed Levine

Ed Levine is the missionary of the delicious.” – Ruth Reichl

Join Serious Eats founder Ed Levine for his personal conversations with food lovers, be they actors, authors, farmers, chefs or cooks. Listen as they swap revealing and surprising stories about food and life.

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Episodes

The Bear Reflections

Kenji and The New Yorker's Helen Rosner reflect on the first season of the compelling TV show The Bear.

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Grace Young Redux With An Update

Kenji on Scrambled Eggs

On this episode of Special Sauce we take a deep dive into scrambled eggs with eggspert egg maker J. Kenji Lopez-Alt.

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Restaurants Now: Critic’s Roundtable Part 2

Pete Wells and Brett Anderson of The New York Times and The New Yorker's Hannah Goldfield on what what they're excited about and worried about for restaurants in 2023.

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Restaurants Now: Critic’s Roundtable Part 1

The New York Times's Pete Wells and Brett Anderson, and The New Yorker's Hannah Goldfield about what and where they ate in 2022.

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Eric Kim Redux

Revisiting a conversation with New York Times' food writer Eric Kim

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